More children are being identified as having food and skin allergies, new data from the Centers for Disease Control and Prevention show, while schools work out policies to address them.
Recently in School Health, Child Health Category
May 03, 2013
May 01, 2013
Could one form of emergency contraception become more widely available at schools now that the FDA has eliminated the need for a prescription for girls 15 and older?
April 29, 2013
A new Arkansas law lists ways for educators to meet "the comprehensive needs of Arkansas children at each stage of a child's development from birth to postsecondary education or career."
April 22, 2013
A new study on the medical consequences of the popular Cinnamon Challenge shows more proof that schools can add valuable context to cultural trends.
April 19, 2013
The physical, psychological, and health costs of schools seeking commercial sponsorships may harm students more than help them, according to a new study.
April 15, 2013
The USDA received thousands of comments on its proposed regulations for foods and drinks sold in vending machines, school stores, and a la carte lunch lines.
April 10, 2013
The Centers for Disease Control and Prevention says there are about 535,000 children ages 1 to 5 nationwide who have elevated blood levels, which can have an effect on academic achievement.
April 09, 2013
U.S. Agriculture Secretary Tom Vilsack successfully lobbied Congress to preserve money for meat inspecting by letting him cut money from a program to upgrade school kitchens.
April 08, 2013
Researchers found that a smaller share of students who received free or reduced-price lunches that had to meet higher nutritional standards were overweight than among students who did not eat school lunches.
April 04, 2013
In part driven by a federal grant program, more states are measuring schools' nonacademic attributes, including school climate and students' health.